Monday, 24 February 2014


`°\ ,,,,, /°
.`¯╝╚.¯...Let it Bee´♫`´✿⊱╮Let it Bee.·´♫`´
"She reminded me that the world was really one bee yard, 
and the same rules work fine in both places.
Don't be afraid, as no life-loving bee wants to sting you.
Still, don't be an idiot; wear long sleeves and pants.
Don't swat. Don't even think about swatting.
If you feel angry, whistle.
Anger agitates while whistling melts a bee's temper.
Act like you know what you're doing, even if you don't.
Above all, send the bees love.
Every little thing wants to be loved.” ~Sue Monk Kidd

I've learned that everyone wants to live on top of the mountain, but all the happiness and growth occurs while you're climbing it. ~author unknown

Every action of our lives touches on some chord that will vibrate into eternity.

Sleep sweet Prince as when you awake
you shall move mountains

Love is the closest thing to magic we can ever create. 

Childhood is the world of miracle and wonder; as if creation rose, bathed in the light, out of the darkness, utterly new and fresh and astonishing. The end of childhood is when things cease to astonish us.
~ Eugene Ionesco

•´¸.•¨) ¸.•¨)
(¸.•´ (¸.•´ (¸.•¨¯`♥ㄥ◯∨モ •.¸¸.•(((♥)))•.¸¸.•♥

Bless this moment in your life. Right now. Even if it is imperfect. Even if you’re not where you want to be. Because you and this moment are filled with divine potential. Your angels are with you. You are loved. 

"What lies before us and what lies behind us are small matters
compared to what lies within us. And when you bring what lies
within out into the world, miracles happen." 
~ Henry David Thoreau

Hawaiian Wedding Cake
  • 1 (18.25 ounce) package yellow cake mix
  • 2 (20 ounce) cans crushed pineapple,
  • drained w/ juice reserved
  • 1 (3.4 ounce) package instant vanilla
  • pudding mix
  • 2 C cold milk (2% fat or higher)
  • 1 (8 ounce) package cream cheese
  • 2 C whipping cream
  • 3 tbsp sugar
  • 1/2-1 cup flaked coconut, toasted
  1. Drain pineapple, and reserve the juice. Set aside.
  2. Prepare the cake according to the packaged directions, using pineapple juice instead of water. Bake in a 9x13” pan. Let cool completely.
  3. Once cool, use a wooden skewer to poke holes all over the entire cake.
  4. Spread the drained pineapple over the top of the cake and set aside.
  5. In an electric mixer, beat whipping cream and sugar until medium-stiff peaks form and transfer into a large bowl.
  6. In an electric mixer, beat softened cream cheese until smooth. Slowly add the milk a little at a time, beating until smooth between each addition. Scrape the sides of the bowl frequently.
  7. When all the milk has been added, mix in the pudding mix and beat for 2 minutes. Gently fold the pudding mixture into the whipped cream, mixing until combined.
  8. Spread mixture evenly over the top of the pineapple. Top the cake with toasted coconut, chill, and serve!

Recipe from this blog

Thank you 
"If you love someone, the greatest gift you can give them is your presence." ―Thích Nhất Hạnh 

Singing a song of joy with you in my life. 

Thanks for always putting a song in my heart

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