Monday, 13 January 2014

Monday

A professor stood before his philosophy class and had some items in front of him. When the class began, he wordlessly picked up a very large and empty mayonnaise jar and proceeded to fill it with golf balls. He then asked the students if the jar was full. They agreed that it was.

The professor then picked up a box of pebbles and poured them into the jar. He shook the jar lightly. The pebbles roll
ed into the open areas between the golf balls. He then asked the students again if the jar was full. They agreed it was.

The professor next picked up a box of sand and poured it into the jar. Of course, the sand filled up everything else. He asked once more if the jar was full.. The students responded with a unanimous ‘yes.’

The professor then produced two Beers from under the table and poured the entire contents into the jar effectively filling the empty space between the sand.The students laughed..

‘Now,’ said the professor as the laughter subsided, ‘I want you to recognize that this jar represents your life. The golf balls are the important things—-your family, your children, your health, your friends and your favorite passions—-and if everything else was lost and only they remained, your life would still be full. The pebbles are the other things that matter like your job, your house and your car.. The sand is everything else—-the small stuff.

‘If you put the sand into the jar first,’ he continued, ‘there is no room for the pebbles or the golf balls. The same goes for life.

If you spend all your time and energy on the small stuff you will never have room for the things that are important to you.

Pay attention to the things that are critical to your happiness.

Spend time with your children. Spend time with your parents. Visit with grandparents. Take your spouse out to dinner. Play another 18. There will always be time to clean the house and mow the lawn.

Take care of the golf balls first—-the things that really matter. Set your priorities. The rest is just sand.

One of the students raised her hand and inquired what the Beer represented. The professor smiled and said, ‘I’m glad you asked.’ The Beer just shows you that no matter how full your life may seem, there’s always room for a couple of Beers with a friend.


Have a great Monday make it a great day and a great week.



Remember the smiles:

let’s think about the smiles of the people we love, those nearby, those far away and those who are sweet and beautiful memories that will linger forever. Remembering each smile is a way to count your blessings
As read on Facebook


http://www.pinterest.com/pearables23/nguyen-thanh-binh-art/

I love her artwork.


http://www.mindbodygreen.com/0-11315/why-massages-really-do-keep-you-healthy-a-cardiologist-
explains.html


It is only when we truly know and understand that we have a limited time on earth and that we have no way of knowing when our time is up, that we will begin to live each day to the fullest; as if it were the only one we had.
~Dr. Elizabeth Kubler-Ross~



http://www.nytimes.com/2013/04/29/world/europe/teachers-compete-for-overseas-jobs.html?pagewanted=all&fb_action_ids=10153687115870640&fb_action_types=readabilityapp%3Abookmark&fb_source=other_multiline&action_object_map=%5B152981751545987%5D&action_type_map=%5B%22readabilityapp%3Abookmark%22%5D&action_ref_map=%5B%5D&_r=0

Slow Roasted Plum Tomato Sauce with Basil
Makes about 3 or 4 large jars ( or 10-12 cups of sauce)
1-2 large onions, peeled and roughly chopped
1 head of garlic, peeled and roughly chopped
2-4 sweet peppers, stemmed and roughly chopped
8-10 pounds of Roma Tomatoes (that was about 36 large ones for me), cored and halved
1/2 cup olive oil
1/4 cup of honey
1/4 cup of balsamic vinegar
3 t sea salt
1-2 t freshly ground pepper
2 t dried oregano
1 t fennel seeds
2 bay leaves
3-4 T red wine
Additional Salt, Pepper, and Sugar/Honey to taste
2 big handfuls of basil, chopped
1.  Preheat oven to 300 degrees F.  In a very large roasting pan, combine the onion, garlic, peppers, tomatoes, olive oil, honey, balsamic vinegar, salt, pepper, oregano, fennel, and bay leaves.
2.  Roast tomato mixture in preheated oven for 5-6 hours, stirring every hour or so.  Put your feet up and read a book while your house starts to smell delicious. Or more likely, clean your house and fold some laundry.
3.  Remove from oven and let cool slightly.  Remove bay leaves.  Puree with immersion blender or in traditional blender (cool mixutre a little more if using a traditional blender and be very careful to keep lid off slightly and covered with a towel so the steam can escape).
4.  Add red wine and taste for seasoning –adding more salt or pepper if needed.  And if your tomatoes are on the acidic side, you might need to add more honey or sugar.
5.  Stir in chopped basil and serve as is or put in containers to freeze.


Spring=69 days

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